One of our growers has conducted a study in their basil greenhouses in Germany, comparing energy consumption between greenhouses using DryGair, and control greenhouses, using heating and ventilation.
The study spanned 3 seasons – spring, summer, and autumn, and resulted in accumulative energy savings of 100 kW per m2 of greenhouse space. On average, greenhouses using DryGair saved 57% on energy, compared to the control greenhouses.
The ROI on energy savings alone amounted to only 1.9 years (excluding revenue increase due to higher quality crops, larger yields, etc.).